Chili

February 23, 2011

I think most will agree that last week’s sunshine and warmer weather was a tease. Yesterday I had to make Chili to warm up. I had a slice of Trader Joe’s sprouted whole grain bread on the side. This is my favorite wheat bread so far. I’ve become a little obsessed with Trader Joe’s lately.

I am doing some serious day dreaming about spring and summer. Going to the beach, wine on the rooftop, farmer’s market, outdoor concerts, bike rides on lakeshore, fresh pineapple…I could go on and on! Hopefully spring really does come early.

 

 

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